News Stories - Page 41

Pears hang from a tree in a middle Georgia home landscape. CAES News
Plant disease makes growing pears difficult
Fire blight, a common plant disease that is persistent in the Southeast, makes growing edible pears in Georgia difficult. Most pears produced in the U.S. are grown in Oregon and Washington, states where the disease does not become a problem.
A young visitor to the UGA Pavilion at the 2011 Sunbelt Ag Expo in Moultrie, Ga., Oct. 19 learns about giant cockroaches. CAES News
Weather dampens Sunbelt Expo
Despite an uncomfortable mix of wet, cold and windy weather, North America’s premier farm show, the Sunbelt Ag Expo, marched on this week in Moultrie, Ga. More than 70,000 visitors perused the wears of 1,200 vendors, a North Carolina farmer was tapped as the Southeast’s top and land-grant universities brought their messages to the masses.
Most Georgia farmers plant more than one crop during a season, usually managing a combination of peanuts, cotton, corn or soybeans. Across the board, they are looking at record or record-tying yields in 2009. CAES News
Georgia Peanut Tour celebrates silver anniversary
The Georgia Peanut Tour celebrated its 25th anniversary Sept. 27-29. More than 200 people from 12 states and six countries went on the networking tour, which focused on south Georgia peanut research and production around Bainbridge, Ga., including stops in Miller County, Attapulgus and Blakely.
A viburnum plant showing leaf dieback from petioles. CAES News
Georgia trees threatened by disease
University scientists and forestry experts are using rhododendron leaves as bait to detect the presence of a disease that can kill Georgia’s historic oak trees.
A power-driven implement that disrupts weed growth CAES News
In organic crops, use an integrated approach to weed management
Outsmarting weeds in organic crop production sometimes requires unorthodox, or what Carroll Johnson calls “bizarre” management techniques.
CAES News
Farmers face dwindling supply of important farm chemical
U.S. farmers and farm experts knew they’d soon lose a popular chemical used to control major crop pests. But the end has come sooner than they expected.