News Stories - Page 35

There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Georgia Peanut Commission funding drives UGA Extension, research efforts
University of Georgia peanut researchers have been granted $256,280 from the Georgia Peanut Commission to fund various peanut-related research projects in 2015.
Artist rendering of UGA Griffin Campus Turfgrass Facility CAES News
State budget provides facilities enhancement, construction for UGA turf program
For decades, University of Georgia scientists have conducted state-of-the-art turfgrass research. Today’s researchers still work in the same labs where modern turfgrass science started in the 1950s. Those legacy labs and greenhouses will soon get much-needed renovations. Georgia’s FY015 budget includes $11.5 million for the improvement of the University of Georgia’s turfgrass teaching, research and Extension facilities across the state.
Stanley Culpepper, professor in the UGA Department of Crop and Soil Sciences and Extension weed scientist, is located on the UGA Tifton Campus. CAES News
Culpepper, Kemerait named Walter Barnard Hill Award recipients
Two University of Georgia College of Agricultural and Environmental Sciences faculty have received Walter Barnard Hill Awards in recognition of their public service and outreach programs.
UGA peanut geneticist Peggy Ozias-Akins, director of the UGA Institute of Plant Breeding, Genetics and Genomics, examines a peanut blossom. Ozias-Akin's lab on the UGA Tifton Campus focuses on female reproduction and gene transfer in plants. CAES News
The International Peanut Genome Initiative releases first peanut genome sequences
The International Peanut Genome Initiative — a multinational group of crop geneticists who have been working in tandem for the last several years — has successfully sequenced the peanut’s genome.
Peaches hang in a south Georgia orchard July 2009. This year's cold winter has benefitted the state's peach crop. CAES News
Georgia's peach crop benefitting from cold temperatures
Georgia’s peach crop will benefit from the cooler-than-normal winter. While temperatures have already hovered near or below freezing throughout the state on numerous nights this year, peach trees are thriving with their needed cooling hours.
This picture shows cotton being picked at the Gibbs Farm in Tifton on Wednesday, Oct. 30, 2013. CAES News
UGA ag economists offer insights into how the farm bill will affect Georgians
Georgia farmers can no longer bank on subsidized payments from the federal government.