University of Georgia
UGA College of Agricultural & Environmental Sciences Department of Plant Pathology
Menu
Close
Search

News Stories - Page 5

Resized Estadio BBVA4 copy CAES News
UGA Turf Team supports Mexico's highest professional soccer leagues 07/18/23 Emily Cabrera
The University of Georgia’s turf program is supported by a group of faculty and research scientists throughout the state dedicated to year-round turfgrass research and outreach efforts. Members of the UGA Turf Team were recently invited to develop a training and certification program to support the field managers of Mexico’s premier soccer leagues — Liga MX, the top professional men’s soccer division, and Liga MX Femenil, the country’s top women’s soccer division.
Orange spores emerge from southern rust pustules on a corn leaf. The fungal spores associated with this disease can be carried long distances on wind currents from surrounding states. (Submitted photo) CAES News
As corn rust blows into south Georgia, producers should be on the lookout 06/26/23 Maria M. Lameiras
The first cases of southern corn rust for the 2023 growing season were discovered on Tuesday, June 20 and Wednesday June 21 in Clinch and Grady Counties , along the Georgia-Florida line. University of Georgia Extension experts are encouraging producers to be diligent in scouting for the fast-spreading disease among their corn crops.
2023 02 16 GO Conference 0689 Cropped Resized CAES News
UGA Extension, CAES partner with Georgia Organics to support state growers 04/03/23 Emily Cabrera
What began as a grassroots growers cooperative in the 1970s has become one of the Southeast’s most prestigious, member-supported nonprofit farming organizations. Having just wrapped up its 25th annual conference in Perry, Georgia, the organization continues its long-standing partnership with the University of Georgia’s College of Agricultural and Environmental Sciences and UGA Cooperative Extension.
Anny Chung is an assistant professor jointly appointed in the College of Agricultural and Environmental Sciences Department of Plant Pathology and the Franklin College of Arts and Sciences Department of Plant Biology. (Photo by Chamberlain Smith/UGA) CAES News
UGA professor builds understanding of how natural communities form 02/27/23 Amanda Budd
Anny Chung studies the smaller things in life — microbes in plants and soils, to be exact. And though microscopic, these organisms can influence entire ecosystems by altering a plant’s ability to survive and thrive.
While blueberries are known to be susceptible to postharvest injuries, resulting in fruit softening or splitting during harvest, handling and storage, UGA researchers are trying to figure out why some crops experience greater losses. CAES News
CAES researchers examine blueberry quality issues for Georgia producers 01/20/23 Maria M. Lameiras
A multidisciplinary team of University of Georgia agriculture experts are working to determine causes and solutions to postharvest quality problems that have hit Georgia’s blueberry growers hard in recent seasons. Funded by the College of Agricultural and Environmental Sciences Office of Research and UGA Cooperative Extension, the project will address “major issues” with fruit quality, particularly in rabbiteye blueberries.
A peanut split in half lengthwise, exposing the pale, immature peanut inside the shell. Photo by Edwin Remsburg for UGA CAES CAES News
Field to jar: UGA researchers combat aflatoxin contamination in peanuts 01/04/23 Maria M. Lameiras
On a warm morning in mid-September, tractor-drawn peanut-digging equipment burrowed beneath the peanut vines on the first of Tift County peanut farmer Greg Davis’s fields. This is the day peanut producers — and University of Georgia Cooperative Extension agents and UGA peanut researchers — work all season for.